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Lite Dinner Menu (Tuesday - Sunday) Print E-mail

SALADS & SANDWICHES

Chicken Caesar Salad  $8.50
Sliced grilled chicken breast, romaine lettuce and Caesar dressing  

Shrimp Louis  $9.50
Shrimp salad served with our Thousand Island dressing  

Chef's Salad Julienne  $8.95
Freshly tossed salad greens, julienne turkey, ham, Swiss and cheddar cheese, hard boiled eggs, tomatoes, and cucumbers  

Philadelphia Steak Sandwich  $9.50
Thin sliced roast beef, peppers, onions and mushrooms, Swiss and cheddar cheese, grilled on bread and served with french fries  

Chicken Strip Sandwich  $7.95
Breaded chicken strips on a bun with lettuce an tomato.  Served with french fries.  

Seafood Supreme  $8.50
Crab and shrimp in a light cream sauce.  Served on a fresh baked croissant.  Served cool.  

Hamburger or Cheeseburger  $7.95
8 oz. chopped sirloin with french fries and served with the usual condiments  


ENTREES

Florida Pie  $8.50
White meat turkey topped with cauliflower, broccoli and carrots, layered with cheeses and topped with tomato slices in a light pastry shell  

Herb Chicken  $8.50
Sauteed 6 oz. boneless chicken breast, mushrooms and onions in butter and garlic with herbs served on a bed of rice pilaf and vegetable of the day  

1/2 Fried Chicken  $8.95
Served with french fries  

 

Our delicious Dessert Tray
$1.50 - $3.95

Complimentary Orange Rolls

Gratuity of 15% added to all parties of 8 or more.