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Lunch Menu (Monday - Saturday) Print E-mail

BUFFET and SALAD BAR

Hand carved Beef and Ham  $7.75
Homemade mashed potatoes, vegetables, gravies, casseroles and FULL salad bar

Soup and Salad Bar ONLY  $6.50 


SALADS & SANDWICHES

Chicken Caesar Salad  $7.75
Sliced grilled chicken breast, romaine lettuce and Caesar dressing  

Shrimp Louis  $8.75
Shrimp salad served with our Thousand Island dressing  

Chef's Salad Julienne  $8.25
Freshly tossed salad greens, julienne turkey, ham, Swiss and cheddar cheese, hard boiled eggs, tomatoes, and cucumbers  

Philadelphia Steak Sandwich  $8.25
Thin sliced roast beef, peppers, onions and mushrooms, Swiss and cheddar cheese, grilled on bread and served with french fries  

Ham and Swiss Cheese Sandwich  $7.75
Served warm on rye with lettuce and tomatoes with french fries.

Chicken Strip Sandwich  $7.75
Breaded chicken strips on a bun with lettuce and tomato.  Served with french fries.  

Seafood Supreme  $7.75
Crab and shrimp in a light cream sauce.  Served on a fresh baked croissant.  Served cool.  

Hamburger or Cheeseburger  $7.75
8 oz. chopped sirloin with french fries and served with the usual condiments  


ENTREES

Florida Pie  $8.25
White meat turkey topped with cauliflower, broccoli and carrots, layered with cheeses and topped with tomato slices in a light pastry shell  

Herb Chicken  $8.25
Sauteed 6 oz. boneless chicken breast, mushrooms and onions in butter and garlic with herbs served on a bed of rice pilaf and vegetable of the day 

 

Our delicious Dessert Tray
$1.50 - $4.50

Complimentary Orange Rolls

Gratuity of 15% added to all parties of 8 or more.